Don Schaublin, Pomona, California

Ingredients

Meat Mixture (I usually make the meat mixture a day ahead.)
2	eggs
1/4	cup milk
1/3	cup bread crumbs
2	tbs. dried minced onion
1/2	tsp. salt
1/2	tsp. MSG
1/4	tsp. garlic salt
1	tsp. soy sauce
1	lb. ground beef (15%) fat

Mix all ingredients together. Cook in frying pan and set aside.

Other
9	noodles, cooked to package directions
26	oz jar spaghetti sauce
16	oz lowfat cottage cheese
3	eggs
	fresh basil to taste
2	8 oz packages shredded mozzarella

Mix cottage cheese, eggs and basil in a bowl.

In a 13 by 9 by 3 pan put some spaghetti sauce.

Add 3 noodles.

Add all the cottage cheese mixture.

Add 3 more noodles.

Add some sauce.

Add all the meat.

Add 1 8oz package mozzarella.

Add 3 more noodles.

Cover completely with sauce.

Cover pan and bake 375* for 25 minutes.

Take cover off and bake for 15 minutes. Take out of oven and add 1 8oz package mozzarella and watch it melt!