Florence Wilmot, Sarasota, Florida

Ingredients

6	slices of bread (white)
	butter or margarine
3-4	cups baked ham, diced
1 and 1/2	cups shredded Longhorn cheese
6	eggs, beaten
2	cup cups half and half cream
1/2	tsp. salt

Remove crusts from bread.

Spread with butter.

Place in a greased 13x9-inch dish. Set aside.

Dice ham. Sprinkle over bread.

Distribute cheese on top.

Beat eggs, cream and salt.

Pour over ingredients in baking dish.

Cover and chill overnight.

Just before serving bake in preheated 350 degree oven for 30 to 35 minutes.

Serves 12 to 14